This holiday season, we’re excited to bring you festive features that you can enjoy at MILA, or in the comfort of your own home.
WELLINGTON / $21*
puff pastry, mushroom duxelle, rutabaga puree, demi glace, brussels + leeks / allergens: gluten, walnuts, soy
BLACK FOREST GANACHE TART / $14*
cherries, dark chocolate, almond, coconut whip / allergens: coconut, almond, soy
ELBO PATTIES RUM CAKE / $8
rum, fruit / allergens: gluten, soy
YETI SEASON / $16*
St. Remy VSOP brandy, creme de cacao, Kraken rum, house-made egg nog, & cinnamon stick / allergens: coconut
COOL RUNNINGS / $16*
Chocolate infused vodka, legend distilling blasted brew coffee liquor, peppermint syrup, cashew cream, mint sprig & chocolate dusting / allergens: cashew
ROOM 237 / $16*
Buffalo trace bourbon, gingerbread syrup, twist of orange
* = $1 from this item will be donated to QMUNITY: a non-profit organization based in Vancouver, BC that works to improve queer, trans, and Two-Spirit lives by providing a safer space for LGBTQ2SAI+ people and their allies to fully self-express while feeling welcome and included. To learn more about QMUNITY, click here.
FULL WELLINGTON / $45 / serves 6
Crispy puff pastry surrounding a savoury root vegetable filling
*Full Wellington will be par cooked. We will provide cooking instructions for you to take home!
FULL DINNER / $85 / serves 6
One full Wellington, two of each of our December desserts, mashed potatoes + gravy
*Full Wellington will be par cooked. We will provide cooking instructions for you to take home!
PICK UP DATES:
11:30 am - 5:00 pm on Thursday, December 23
PRE-ORDER DEADLINE:
Sunday, December 19
TO ORDER:
Orders will be paid for at the time of pickup.
We politely decline substitutions.